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An oasis
of sophistication in a sea of fishers and loggers! We
laughed, we marveled. We ate till we, ---well, enough
said. I will never ever forget the tomato/peach soup,
the wedding feast, impromptu, the oolichan and the door fish. |
| "What you can
do on the Queen Charlotte's is find a wealth of Ocean, river
and forest- most of it in a magnificent, natural state and
most of it edible." |
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"The Herring
roe was delicious..we dipped neat little strips into Soya
Sauce and melted butter. and then bit into tiny, iodine charged
eggs. They burst on the palate with the taste of the
sea" |
"Your
have restored our faith in cooking out here."
"Just
the best crab and ooligan Pate going!"
"Delectable
and unique food!" |
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"Visiting David
Phillips is finding yourself in the middle of a moveable
feast-- visual and edible!!" |
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